Turkish Culinary is influenced by many civilizations in Anatolia, as well as harboring the old Turkish culture. The culinary cultural heritage inherited from the Ottoman Empire is actually an east-west synthesis.Turkish cuisine, which is one of the richest cuisines in the world, has been inspired by the European, Middle East, Asian and Anatolian food cultures. This rich cuisine has enabled the rapid development of gastronomic tourism in recent years. In fact, one city in the south has officially 568 local dishes. We do not mention the name of the city now because we would like you to personally experience when you visit Turkey. Since it has been in Anatolia, which has hosted many civilizations for thousands of years and has a wide variety of population-cultural structure, Turkish cuisine elements differ in almost every region.
Let’s talk about the overall dining experience you can go wherever you go in to Turkey:
(But we warn you that you might suddenly feel hungry)
First of all, we should state that you can access fast food and international food in our country.